Lecturer

Description of Services

  • Lectures
  • Demonstrations
  • Hands-on workshops
  • No matter what type of opportunity you are looking to create for your group it is sure to be fulfilled.
  • All engagements are tailored to the audience.
  • Fun and educational every time.

Presentation Experience

American Culinary Federation

 

National Convention 2014

  • Kansas City, MO 07/2014 co-presenter
    • Sustainability Through Supplier Relationships

 

Regional Conferences 2014 

  • Western – Oakland, CA; 03/2014 
    • Deciphering Culinary Terminology
    • Awards Presenter Baron H. Galand Student Knowledge Bowl Competition
  • Central – St. Louis, MO; 03/2014
    • Deciphering Culinary Terminology
    • Ancient Grains on the Menu
  • Northeast – Providence, RI; 04/2014
    • Deciphering Culinary Terminology
    • Awards Presenter Baron H. Galand Student Knowledge Bowl Competition
  • Southeast – Charleston, SC; 04/2014
    • Deciphering Culinary Terminology
    • Awards Presenter Baron H. Galand Student Knowledge Bowl Competition

 

National Convention 2013

  • Las Vegas, NV; 07/2013 
    • Chef & Child Foundation Ingredient of the Month Blueberries with demonstration

 

Regional Conferences 2008 

  • Central - Kansas City, MO; 02/2008
    • Sanitation Updates
    • Human Resources
  • Western – Salt Lake City, UT; 04/2008 
    • Human Resources

 

ACF Washington State Chefs Association

 

  • Guest Chef Lecturer for ACF apprenticeship program apprentice training 
    • Renton Technical College 05/2012
      • Stocks lecture and kitchen demonstration with hands-on lab

 

Association of Nutrition & Foodservice Professionals

 

National Leadership Conference 2014

  • Minneapolis, MN 06/2014
    • Ignite Presentation – 10 Ways to Nourish Your Foodservice Operation
    • Emcee NFEF Pay it Forward Scholarship Fundraiser 

 

State Meeting 2014

  • New York State Meeting 05/2014 co-presenter
    • Nourishing Your Kitchen Operation

 

National Leadership Conference 2013

  • Savannah, GA; 07/2013
    • Panel Discussion, Promoting yourself in the workplace as a CDM
    • Maximizing Professional Development Opportunities
    • Emcee NFEF Cup Cake Wars Scholarship Fundraiser

 

National Meeting 2012

  • Orlando, FL; 07/2012
    • Emcee DMEF Cup Cake Wars Scholarship Fundraiser

 

National Meeting 2011

  • Houston, TX 07/2011 
    • Getting Back to Kitchen Basics

 

Alaska State Meeting

  • Anchorage 05/2011
    • Human Resources
    • Three ways to prepare of a chicken
  • Fairbanks 05/2012
    • Board of Directors update

 

Emcee for the following activities 

  • 2012 UAF Culinary Arts & Hospitality Scholarship fundraiser dinner
  • 2012 Fairbanks, Alaska Breadline/Soup Kitchen Soup-off fundraiser
  • 2009 Nebraska State NRA ProStart Competition