Membership & Activities
Membership in Professional Organizations
- American Culinary Federation (ACF)
- World Association of Chefs Societies (WACS)
- Association of Nutrition & Foodservice Professionals (ANFP)
- Healthcare Caterers International (HCI)
- Association of Healthcare Foodservice (AHF)
- SkillsUSA (VICA)
Professional Volunteer Affiliations
- Board of Directors, Association of Nutrition & Foodservice Professionals; 2011 – Present
- ANFP National Service, Chapter Leadership Team, Audit Finance & Item Writers Committees, Culinary Task Force; Present
- AHF National Service,Culinary Competition Committee; Present
- ACF National Service, Chef & Child Foundation Board Eastern Region Delegate; Present
- ANFP National Service, Editorial Advisory Board,2010-2013
- Volunteer, Yukon Quest Check Point Camp Chef, Circle, Alaska; Winter 2013
- Curriculum Advisory Committee Member,Fairbanks North Star Borough School Board; 2010 – 2013
- President, Alaska State Chapter, Association of Nutrition & Foodservice Professionals; 2011 – 2012
- Volunteer, US Navy Adopt-a-Chef Program, USS Boxer, USS Kid, and USS Dewey; 2010 – 2012
- ACF National Service, Government Relations Committee, Western Region Rep; 2009 – 2011
- Organizer, Alaska State Culinary Arts Competition, SkillsUSA, Anchorage, AK; 2010
- President, Chefs & Cooks of the Heartland, Nebraska Chapter, American Culinary Federation; 2008 - 2009
- Vice-President, Chefs & Cooks of the Heartland, Nebraska Chapter, American Culinary Federation; 2006 – 2008
